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Grinch Heart Cake Mix Cookies

  • Author: Sarah
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Total Time: 22 minutes
  • Yield: Approximately 24 cookies 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Description

Grinch Heart Cake Mix Cookies are a festive delight that combines vibrant colors with delicious flavors, making them perfect for holiday gatherings and cheerful celebrations.


Ingredients

Scale
  • 1 box green cake mix (15.25 oz)
  • 2 large eggs
  • 1/2 cup vegetable oil
  • 1/2 cup red candy hearts
  • Powdered sugar for dusting

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the green cake mix, vegetable oil, and eggs. Stir until well blended into a thick batter.
  3. Gently fold in the red candy hearts.
  4. Drop rounded tablespoons of dough onto ungreased baking sheets, spacing them apart.
  5. Bake for 10-12 minutes or until the edges are lightly golden. Allow cookies to cool slightly on the baking sheet before transferring to a wire rack.
  6. Once cooled, dust cookies with powdered sugar for a festive touch.


Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 120
  • Sugar: 8g
  • Sodium: 80mg
  • Fat: 5g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: - For added fun, customize these cookies with your favorite sprinkles or mini chocolate chips. - Store cookies in an airtight container at room temperature for up to five days or freeze for up to three months.