Description
Indulge in these creamy and crunchy Ricotta Pistachio Honey Bites, a quick and delightful treat perfect for any occasion.
Ingredients
Scale
- 1 cup fresh ricotta cheese
- 1/4 cup honey
- 1 tsp vanilla extract
- 1/4 tsp cinnamon
- 1/2 cup pistachios, chopped
Instructions
- Prepare Your Ingredients: Gather all your ingredients on the kitchen counter.
- Mix the Ricotta Bliss: In a mixing bowl, combine ricotta cheese, honey, vanilla extract, and cinnamon. Blend until smooth and creamy.
- Chop the Pistachios: Finely chop the pistachios with a knife or food processor to add texture to your bites.
- Combine All Goodness: Gently fold the chopped pistachios into the ricotta mixture until evenly coated.
- Shape Your Bites: Form small bite-sized balls from the mixture using a spoon or your hands and place them on a serving platter.
- Drizzle With Honey: Drizzle extra honey over each bite for added sweetness before serving.
- Serve or Chill: Enjoy immediately or chill briefly in the fridge if you prefer them cool.
Nutrition
- Serving Size: 1 bite (25g)
- Calories: 85
- Sugar: 7g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Substitute pistachios with almonds or walnuts for different flavors. A sprinkle of lemon zest can add a refreshing twist. These bites are best served at room temperature for optimal taste and texture.