Description
Indulge in these creamy ricotta bites, perfectly balanced with crunchy pistachios and a drizzle of honey. A delightful treat for any occasion!
Ingredients
Scale
- 1 cup fresh ricotta cheese
- 1/4 cup unsalted pistachios, finely chopped
- 1/4 cup pure honey
- 1 tsp vanilla extract
- 1/2 cup graham cracker crumbs
Instructions
- Prepare Your Ingredients: Gather all ingredients on a clean countertop to streamline the cooking process.
- Mix the Ricotta: In a mixing bowl, combine ricotta cheese and vanilla extract. Stir until smooth and creamy.
- Add Sweetness: Drizzle honey into the ricotta mixture while stirring gently. Taste and adjust sweetness as desired.
- Incorporate Pistachios: Fold the finely chopped pistachios into the ricotta mixture until evenly distributed.
- Form Your Bites: Using a spoon or small cookie scoop, form small balls from the mixture and roll them in graham cracker crumbs for added texture.
- Chill and Serve: Place your bites on a serving platter and refrigerate for about an hour before serving. Drizzle with additional honey if desired.
Nutrition
- Serving Size: 1 bite (25g)
- Calories: 90
- Sugar: 7g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: For added flavor, consider using almond extract instead of vanilla. Feel free to substitute pistachios with walnuts or almonds based on your preference. These bites are best served chilled for optimal creaminess.