Description
Enjoy this whimsical Frankenstein Popcorn, a colorful, sweet, and crunchy treat perfect for Halloween parties and movie nights that everyone will love!
Ingredients
Scale
- 1 cup popcorn kernels (air-popped)
- 1/2 cup unsalted butter (melted)
- 1 cup white chocolate chips
- 2–3 drops green food coloring
- 1 cup candy corn
- 1 cup mini marshmallows
Instructions
- Pop the popcorn kernels using an air popper or stovetop method to yield about 8 cups of popped popcorn.
- In a microwave-safe bowl, melt the unsalted butter until smooth, about 30 seconds.
- Melt the white chocolate chips in another bowl for about one minute in the microwave. Stir in green food coloring until you reach your desired Frankenstein hue.
- In a large mixing bowl, combine the popped popcorn with melted butter and the green chocolate mixture; stir gently to coat each piece evenly.
- While still warm, fold in candy corn and mini marshmallows to allow them to adhere nicely to the popcorn.
- Spread the mixture onto parchment paper to cool completely before breaking it into pieces. Serve in spooky-themed bowls or bags for added fun!
Nutrition
- Serving Size: 1/4 cup (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: - Customize your Frankenstein Popcorn by adding your favorite candies or nuts for extra crunch and flavor. - Ensure the popcorn is completely cooled before storing to maintain its crispiness.