Description
Experience the delightful fusion of sweet and spicy with these quick and easy Honey Garlic Spicy Noodles. Perfect for busy weeknights or cozy gatherings!
Ingredients
Scale
- 8 oz spaghetti or rice noodles
- 1/4 cup honey
- 1/4 cup low-sodium soy sauce
- 4 cloves fresh garlic, minced
- 1 tsp red pepper flakes (adjust to taste)
- 2 green onions, sliced thinly
- 1 tbsp toasted sesame seeds
Instructions
- 1. Cook Your Noodles: Bring a large pot of salted water to a boil. Add spaghetti or rice noodles and cook according to package instructions until al dente. Drain and set aside.
- 2. Make the Sauce: In a medium bowl, whisk together honey, soy sauce, minced garlic, and red pepper flakes until well combined.
- 3. Sautéing Time: In a large skillet over medium heat, add one tablespoon of oil. Once heated, add the cooked noodles followed by the prepared sauce. Toss everything together until well-coated.
- 4. Heat Things Up: Continue cooking for an additional two minutes while stirring frequently to ensure every noodle is drenched in the sauce.
- 5. Plate It Up: Transfer the sauced noodles onto plates. Drizzle with extra sauce if desired.
- 6. Finishing Touches: Garnish with sliced green onions and toasted sesame seeds before serving.
Nutrition
- Serving Size: 1 cup (approximately 200g)
- Calories: 320
- Sugar: 24g
- Sodium: 600mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg
Keywords: Feel free to add sautéed vegetables like bell peppers or broccoli for added crunch and nutrition. For more protein, consider adding tofu or cooked chicken as an option. Adjust the spice level by varying the amount of red pepper flakes used.