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Pioneer Woman Pecan Pie Balls

  • Author: Sarah
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Description

Indulge in the delightful flavors of Pioneer Woman Pecan Pie Balls, a simple no-bake treat that captures the essence of pecan pie in bite-sized bliss!


Ingredients

Scale
  • 1 cup finely chopped pecans
  • 1 cup sweetened condensed milk
  • 1 tsp pure vanilla extract
  • 1/2 cup brown sugar
  • 1 tsp ground cinnamon
  • 1/2 cup powdered sugar (for rolling)

Instructions

  1. In a large mixing bowl, combine finely chopped pecans, sweetened condensed milk, brown sugar, vanilla extract, and ground cinnamon. Mix until well combined.
  2. Cover with plastic wrap and refrigerate for about one hour to firm up the mixture.
  3. Once chilled, take about a tablespoon of the mixture and roll it into small balls.
  4. Roll each ball in powdered sugar until fully coated.
  5. Arrange on a festive platter and enjoy!


Nutrition

  • Serving Size: 1 ball (30g)
  • Calories: 120
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 5mg

Keywords: Toasting the pecans before mixing can enhance their flavor. For added variety, consider incorporating spices like nutmeg or using different nuts in place of pecans.