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Jack Frost Mocktail

  • Author: Sarah
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: Serves: 2
  • Category: Beverage
  • Method: Mixing
  • Cuisine: American

Description

Delight in the vibrant and refreshing Jack Frost Mocktail, a perfect blend of flavors that captures the essence of winter celebrations.


Ingredients

Scale
  • 1/4 cup Blue Curacao Syrup (non-alcoholic)
  • 1 cup Fresh Lemonade
  • 1/2 cup Sparkling Water
  • 1 cup Crushed Ice
  • Fresh Mint Leaves for garnish

Instructions

  1. Gather Your Ingredients: Prepare all your ingredients and tools, including a cocktail shaker or jar, measuring cup, and glasses for serving.
  2. Ice, Ice Baby: Fill your shaker or jar halfway with crushed ice.
  3. Mix Your Base: Pour in the Blue Curacao syrup followed by the lemonade. Seal the shaker tightly and shake well to combine.
  4. Add Sparkle: Gently pour in the sparkling water, stirring lightly to preserve fizz.
  5. Serve in Style: Fill two glasses with more crushed ice and pour the mixture over them, creating a beautiful blue drink.
  6. Garnish: Add fresh mint leaves on top for aroma and color. Optionally, include a slice of lemon or berries for extra flair.


Nutrition

  • Serving Size: 1 glass (250ml)
  • Calories: 90
  • Sugar: 20g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: For an added twist, substitute the Blue Curacao syrup with other non-alcoholic fruit syrups like raspberry or peach. Use fresh lemonade instead of bottled for a brighter flavor. Adjust sweetness by modifying the amount of syrup to suit individual preferences.